daily specials
PUPS ON THE PATIO MONDAY
sponsored by Beam Suntory
MEL TESORO PALOMA grapefruit, lime, agave, house tajin 12
EL TAILSORO PALOMA bone broth, carrot, tiny treats pupsicle 3
PASTA TUESDAY 8/2 & 8/9
BEEF CHEEK CRESTA DI GALLO shredded beef cheeks and
oyster mushrooms braised with white wine 16
CACIO E PEPE black pepper, pecorino romano 13
GARLIC BREAD w/marinara for dipping 5
STEAK WEDNESDAY 8/3
STEAK FRITES seared sirloin with sweet potato home fries, arugula, and bagna cauda 19
EVERYDAY 3:30 PM - 11 PM
add chicken +6, shrimp +9, mahi +12, beef +12, add fries +2.50
KOREAN CHOP SALAD 13.50
vegetable banchan, spicy kimchi-buttermilk dressing
BIBB SALAD 12
with champagne vinaigrette, roasted grapes, and celery
FRIED PICKLES 8.50
with franch dressing
SUGAR SNAP PEAS 11
rhubarb, feta, mint
CHILLED YELLOWFIN TUNA 18
lettuce wraps, white cocktail sauce, pickled lemon, dill
COLLARD GREENS QUESADILLA 13.50
tatemó heirloom maize tortillas, cholula aioli
BRUSSELS SPROUTS 12
fried with smoked black garlic mayo, macadamia nuts
OCTOPUS & SHISHITO PEPPERS 15
stir-fried with celery, lime and mint
BRAISED MEATBALLS 14
made with pork & beef, topped with fried onions and served with french bread
CHARRED QUAIL 1 for 12 OR 2 for 19
corn nuts, cilantro and lime with ancho pepper-sunflower seed sauce
add fries to any sandwich +2.50
DELUXE GRILLED CHEESE 12.50
a union of french and italian cheeses with dijonaise
STEAK SANDWICH 19
sliced sirloin on a kaiser roll, blue cheese dressing, onion, tomato, arugula, and chips (yes in the sandwich)
CHARRED CHICKEN SANDWICH 13.50
dark meat glazed with japanese bbq, cucumber, red onion, herbs
THE PARTY MELT* 13.50
beef patty with crispy cheese, caramelized onions, and thinly sliced red onions
sides
FRENCH FRIES 7.50
plain, hard spiced, OR pecorino and black pepper
SWEET AND SOUR BEETS 7.50
golden raisins, fennel and basil
BROCCOLI 7.50
garlic butter, sumac-spiced seeds